Homemade Nutella
Shop bought Nutella lists its first 2 ingredients as palm oil and sugar, so, healthy it is not. Why not try this homemade option, which only uses 3 ingredients and water, and is great stirred into porridge or used as a spread. It's also really fun to make with the kids, my daughter loved it.
Ingredients:
3 tablespoons raw cacao powder
150ml maple syrup
350g hazelnuts
Method:
Heat oven to 200 degrees
Roast the hazelnuts on a baking tray for 15 minutes, allow to cool
Blitz in a food processor, until they resemble bread-crumbs
Pour in the maple syrup, cacao and blitz again to a smooth mixture
Gradually add water, a little at a time, until the required consistency
Keep in a glass air-tight container in the fridge - lasts approx. 3-4 days
